Twice baked cheese souffle rich with a mixture of comte and gruyere cheese. A delicious starter or light lunch main course, serve with salad

French leek quiche is a classic winter weeknight dinner in France. Plant-based and prepared with Comté cheese, this dish is full of comforti

Perfect for the summer, a delicate light tart using fresh tomatoes, mustard and Comté cheese.

This savory croissant pudding with Comté cheese and bacon is perfect for feeding a crowd on special occasions!

Fully loaded deep dish breakfast frittata with Comté cheese, bacon, sausages, tomatoes and mushrooms.

A speedy take on a French classic: chicken thighs, simmered with peas, pancetta, & vermouth before being topped with gruyere.

This Comté grilled cheese sandwich with cranberry relish has powers to transform your life (or lunch). Insanely delicious!

Marjoram flavored vegetables, embedded in a pillow of eggs & cheese, wrapped in golden puff pastry

These grilled chicken and comte cheese wraps are perfect for those summer picnics and barbecues.

Bayonne ham, Comte cheese and onion panini with deviled egg