Mizore Jiru is a Japanese soup with grated daikon radish in dashi broth—light, refreshing, and perfect for showcasing daikon’s flavor.

Daikon Steak is a simple yet delightful dish that highlights the natural flavor of daikon radish.

Our Easy Pickled Daikon Radish (Takuan) can be made in less than 15 minutes and enjoyed after 24 hours.

This is definitely not an ordinary Daikon Radish Stew. This Vegan Daikon Radish Stew with Mixed Vegetables is my favorite daikon radish dish

All you radish haters out there...you will just love this one. Grate daikon radishes and stir fry to make a delicious vegetable foogath.

This dish is delicious either hot or cold. Perfect for Bento lunch box

Simmered Kiriboshi Daikon is a delicious side made from rehydrated strips of daikon radish simmered in a sweet and salty Japanese broth.

Grab a slice of our pan-fried meat lovers Daikon Bacon Radish Cake for a delicious East meets west dim sum Chinese New Year treat.

Bettarazuke is a pickled daikon dish from Tokyo. The unique aroma, gentle sweetness and crunchy texture will leave you wanting more!

Delicious Jiaozi (Potstickers or Pan-Fried Dumplings) made low carb delicious. Freezer friendly!

Radish and Cucumber Salad with Chipotle Peanuts

Grilled Short Ribs w Daikon Slaw: Flanken-style short ribs are marinated in a spicy, aromatic chile paste & grilled until lightly charred

Baked sweet potatoes stuffed with verdant green goddess quinoa, walnuts, and sprouts for a nutritious, protein-packed meal prep dish.

Lemongrass Chicken with Pickled Vegetables- Juicy lemongrass marinated chicken topped with crispy pickled daikon radish and carrots.

Enjoy a bowl full of traditional Korean flavor with this tasty, satisfying, all-in-one entree that’s chock full of seasonal goodness!

Korean style soup of tendons, beef, daikon radish, sesame seeds, leeks and Tteok

A new dish - Korean Beef Rice Bowl with Spiralized Cucumbers and Daikon Radish - made with the Inspiralizer

Vietnamese Chicken Sandwich (Banh Mi) - Quick and easy pickled veggies with tender chicken, you've got to try this!

Simple, fast, and delicious - Agedashi Tofu, with it's lightly crisp outer shell and delicate broth, make this a winning appetizer!

Ginger Kimchi- Make your own! Napa cabbage, daikon, carrots, ginger, and garlic-fermented foods are packed with nutrition.

Daikon Noodle Vegetable Lo-Mein

Chicken Pho with Daikon Noodles

Potato pancakes with a twist!

Sesame-Ginger Daikon Noodle Soup with Snow Peas, Bok Choy and Shiitake Mushrooms - vegan, made with a spiralizer!