This amazing Persian lentil stew with walnuts, pomegranate, and spices, is flavorful, healthy, and delicious. Vegan with no added oil.

Fesenjān is an Iranian pomegranate and chicken stew made with ground walnuts, onions, butternut squash, ground cinnamon, and pomegranate...

Fesenjan (fesenjoon) is a traditional Persian stew. Ground walnuts, pomegranate molasses and cinnamon make the 25 minute stew incredible.

Flavorful and fragrant walnut, chickpea and pomegranate stew, topped with crispy aubergine/eggplant and fresh pomegranate seeds.

Pomegranates and walnuts are simmered for hours to create this sweet & tangy, visually stunning, heart healthy Persian khoresht (stew)

This aromatic Instant Pot fesenjan, or Persian pomegranate chicken, is packed with flavor thanks to pomegranate molasses & toasted walnuts.

The traditional Iranian stew with chicken and the deep flavors of pomegranate molasses and walnuts, now made easy right in the crock-pot!

Persian-Inspired Cornish Hens with Pomegranate Walnut Sauce

Persian Style Chicken Curry With Walnuts and Pomegranate - my take on Fesenjan stew - with added veggies! Gluten Free too!

Dive into Persian deliciousness! Khoresht Fesenjan is a wonderful stew of pomegranate and walnut served with Persian style rice!

Chicken and walnut stew with petimezi (grape molasses), and saffron basmati rice (A different version of the Persian Fesenjan).

Persian Chicken with Pomegranate Jewels - A great freezer meal that only takes 40 minutes to prepare and cook from scratch.

Fesenjan- Persian Pomegranate and Walnut Stew.