Schiacciata alla Fiorentina – a very simple and moist cake typical of the city of Florence and usually eaten for Mardi Gras.

There's nothing better than ricotta gnocchi, except well maybe baked ricotta gnocchi. Learn how to make this Italian staple.

Delicious homemade gnocchi that's made authentic style with ricotta cheese. Topped with an amazing pesto sauce!

Yummy Ricotta Gnocchi with Brown Butter

A traditional dessert of Florence, this Zuccotto uses panettone and ricotta cheese. Perfect to beat those post-holiday blues!

Schiacciata alla Fiorentina, a sweet Florentine flatbread typical of the Carnival time.