Fried Polenta is an Italian recipe made with polenta that is chilled, cut into slices and fried. It makes a great appetizer or side dish.

Fried polenta chips a crispy, cheesy, herby and delicious side dish that are borderline genius and very easy to make.

Cornmeal and spices baked into a tasty cake that is then pan fried to crispy perfection.

What's better than steak fries? Fries made of creamy, Parmesan-rich polenta, that's what! Easy to make, easy to dip, easy to eat!

Seared polenta rounds with ratatouille are easy to make and come together quickly.

Fried Polenta Bites + Lemon Olive Salsa over Greens: the polenta is like gluten-free croutons! Amazing salad that can be the main dish too

Curry Chickpeas & Polenta.

A classic shrimp creole served over fried polenta.

Smooth, creamy polenta fried to a crispy golden brown then served topped with a hearty sausage and vegetable stew.