Maple, Walnut & Clementine Glazed Parsnips

These roasted parsnips have crispy caramelized edges and fluffy insides. They’re tossed in a buttery maple ginger glaze and for a sweet and

Glazed parsnips celebrates the cold weather root vegetables in the best way! It is such a sweet and fantastic side dish.

These parsnips are roasted and glazed with a honey dijon sauce making them a perfect fall side dish!