Learn how to peel garlic 3 ways with these quick and easy hacks! Shake up a head of garlic in a jar and you’ve got 20 peeled garlic cloves!

Did you run out of brown sugar? It's easy to make with just two simple pantry ingredients, so you can finish your recipe.

Are you in the middle of making a recipe, but your brown sugar is hard as a rock? Here are several methods to soften it

Learn tried and tested methods to fix a runny watery curry. These hacks to thicken curry work well.

Curious how to easily cut a watermelon into cubes and slices (triangles)? Here’s the best method!

Jazz up that store bought bagged salad mix with a few tasty add-ins. Tuck, wrap, and grill for a seriously DELISH crispy wrap, yum!

Thick and creamy evaporated milk can be done easily in your instantpot. It needs minimal stiring and gets done quickly.

For the best-tasting leftover pizza with a crisp (not soggy) crust, skip the microwave and reheat it in your toaster oven!

Don’t let high-altitude baking get you down! With the help of a few useful tips, you can be a high altitude pro!

Save time and money by freezing leftover canned pumpkin!

Learn how to keep parsley, basil, rosemary, and even cilantro fresh for weeks!

Learn how to freeze citrus so you’ll always have some on hand. It’s quick, easy, and a great way to avoid food waste!

How to make strawberries last longer is a post that puts 2 popular Pinterest methods to the test.

Mascarpone Cheese is your key to make dishes, especially desserts, extra creamy and indulgent! Learn how to make it right in your kitchen

Adding olive oil to the water ensures perfect easy peel boiled eggs EVERY SINGLE TIME! It's nothing short of a miracle.

Do you know how to Chiffonade Basil? It’s super easy and can make any dish more beautiful and delicious!

Would you like to know How to Easily Remove Pomegranate Seeds? Only one way to find out!

Seeding a pomegranate doesn’t have to be difficult. Here is a simple trick to make it much easier and instructions for how to pomegranate.

Don't throw away leftover Puff Pastry Scraps! Instead upcycle them into dainty savory/sweet hors d’oeuvres!

Who knew you can make simple creamy cheese by straining Greek yogurt and adding a touch of salt and olive oil!