Pecan Upside Down Cake made with a simple vanilla génoise topped with pecans coated with homemade butterscotch sauce.

This soft snack cake is simple to make and is made with homemade butterscotch! It is covered in the creamiest butterscotch frosting.

The homemade version of Starbucks' newest seasonal drink. This tastes identical to the one from Starbucks!

Pumpkin Beer Butterscotch Mousse Puffs