A Karnataka Delicacy prepared during the festive season. Deep fried pastry filled with the sweet filling!

A delicious concoction of coconut and mustard seeds, mixed with fine grains of rice!

Ambode – Karnataka delicacy prepared with Chana Dal and Dil leaves, perfect for a winter evening!

Neer Dosa - light, soft, lacy crepes with mild coconut flavor. Gluten free and vegan.