Make all your favorite salads sing with this vegan probiotic salad dressing. It’s perfectly salty, garlicky, and is made with sauerkraut.

Sauerkraut is a staple food in Austria. My nana told me her recipe. And 3 variations: Goldkraut, Za'atarkraut & Ruby-Kraut. (In German)

Homemade Sauerkraut starts with a head of cabbage and walks you through the fermentation process to ready to eat kraut.

This 4 Ingredient Hummus is super easy to make, packed full of flavor, and will bring live to any meal, snack, or party!

Roast Butternut Squash Schnitzel with Squash Kraut

Sauerkraut and Noodles is a German side dish that is not only full of flavor but is very filling, that it can be a meal in itself.

Detox in 2017 and get your gut health on point with this Beet and Turmeric Sauerkraut!

Bean Cupcakes- This week I decided to cook something completely different and tried one of the recipes I had in mind.

Reuben Crescent Rolls stuffed with corned beef, swiss cheese, kraut, and Thousand Island dressing.

Sesame Kale Macro Bowl w/ Caraway Kraut (vegan + gluten free).

Meet your New Years health goals with this Smoked Salmon Nori Roll with Kraut.

Gingery Red Cabbage Sauerkraut — a great recipe for those new to fermenting foods.