This sweet milk pie is creamy and buttery with aromatic notes of citrus and vanilla.

Galatopita (milk pie) is a popular Greek dessert made with a creamy custard filling and buttery phyllo sheets. Each bite is sweet & creamy!

Galatopita is a delicious traditional Greek custard pie without a crust. It's creamy, low in sugar, and incredibly easy to make!

Mini cheese tart is inspired by the distinct cheesy taste of Hokkaido dairy and using a traditional recipe from Japan’s dairy heartland.

Easy yet impressive, this delicious pie is filled with crispy crumpled sheets of phyllo dough!

This Ruffled Milk Pie is a super simple and delicious custard pie with a crunchy phyllo crust and a subtle fall flavor.

Galatopita - Open-topped sweet milk pie with crunchy phyllo