Vegan and gluten-free option, vrat, and fasting recipe, or something new to try in the kitchen, then this dosa recipe is for you.

Little Millet Upma / Samai Upma / Millet Recipes is a quick and nutritious breakfast or dinner option, prepared with minimal ingredients.

This salad is made in under 30 minutes and is perfect for meal prepping or as a delicious side at a BBQ. Vegan and gluten free

You can serve this morning porridge with fresh fruit, nut butter, seeds, maple syrup, or any other topping you love!

Vegan millet grains with pumpkin, peppers and pomegranate seeds. Can be served as side or main dish.

This Middle Eastern Inspired Millet and Chickpea Salad bursts with flavors of mint, pomegranate, and kicks in a punch from the red onion!

Roasted pumpkin stuffed with millet, almonds and cranberries.

Simple, creamy, and sugar-free (but sweet) vegan millet porridge. Basis recipe incl. many suggestions for variations.

Gluten-Free & Vegan Ragi Banana Cake is a processed Sugar-Free and dairy-free Cake made using gluten-free flour, Finger Millet and Banana.

This delicious whole grain salad is made with cooked millet, canned chick peas, cucumber, radishes, feta cheese and kalamata olives.

Millet is a healthy, nutritious ancient grain with a nutty flavor and toothsome grains. Use it as a side dish or in whole grain salads.

steamed savoury cakes made with fermented finger millet and black gram (urad dal) batter

Zucchini stuffed with millet, Parmesan, tomatoes and basil.

This Instant Pot vegan millet recipe is a complete meal in a bowl. Colorful, nutritious, and easy to pull together any day of the week.

Creamy millet coconut porridge with blueberry compote is a nutritious and filling breakfast.

Millet coconut pudding with cherry sauce is a delicious layered dessert, perfect for any occasion. It is rich, creamy, and it tastes great.

Millet khichdi is a vegan, gluten free wholesome one-pot meal made with millets and mung bean

Gluten and lactose free tofu with leek and peppers, served with millet.

Foxtail Millet Dhokla is an easy and healthy steamed breakfast or a snack recipe that is made using millet and split black gram.

Learn how to cook millet in your Instant Pot to make creamy, gluten-free porridge. Sweet and savory recipes!

How to make perfect millet in the Instant Pot, with stove top instructions.

Millet Tabbouleh uses a simple swap of millet for bulgur wheat with all the other traditional tabbouleh ingredients.

The gluten-free bread is made with millet, sorghum flour, psyllium husk and arrowroot starch, and it toasts to perfection!

With cucumbers, green peas, and scallions, this sesame flavored millet is like a gluten-free, whole grain couscous!