A modern apple tarte tartin

Elevate your breakfast game with these soft, fluffy Matcha Green Tea Pancakes. Pair with whipped coconut creme and fresh mango to delight.

This simple no bake lemon cheesecake is made with a delicious pretzel crust!

Coronation Chicken was developed for the Coronation of Queen in 1953, mine takes the and does something different.

Individual cake "Candle" with black currant, mascarpone and sponge cake "Emmanuel". On Russian with Google translate.

Gluten free cake "Three chocolates". On Russian with Google translate.

Perfectly balanced between tart and sweet, this Vodka Lemongrass Collins also has a spicy kick from ginger beer.

Delicious pasta recipe with an autumnal touch (Recipe in German).

Basil, Balsamic, & Vodka Infused & Compressed watermelon. Flavor any fruit with this technique that produces a jewel like texture.

Momofuku David Chang's Marinated Beef Skirt Steak Ssam (lettuce wraps). Super easy, a great outdoor grilling dish, and 2 amazing sauces!

This is the Ultimate Roux-less Mac and Cheese. With no flour, you'll never get a gritty texture or curdled cheese!

Learn how to prepare decadent Sous Vide Steaks without an expensive machine!

Melt in your mouth eggplant with an incredible miso glaze. Fusion Japanese grilling at its best. Insanely simple. Ridiculously delicious.

How about a bouquet of Raspberry Ricotta Doughnuts for your Valentine?

A gorgeous flaky pastry dish from Rasika West End in Washington DC

Corn Nut butter - an experiment and some ideas for applications

Pink Hibiscus Flirtini a cocktail made with hibiscus tea and champagne. Tea cocktails are what it's all about!!

Celadon Whistler features this delicious burger garnished with home make kimchi

Celadon Whistler takes traditional Korean cooking and gives it a contemporary twist.

Pretzel-infused ice cream - that's right, it tastes like pretzels! Amazing with caramel sauce.

Matcha Black Sesame Cake

a 5-component pistachio hazelnut entremet