Baingan ka Bharta is an incredibly easy recipe. Aubergine/Eggplant is roasted on open fire and then stir fried with basic ingredients.

A scrumptious and creamy easy Butter Chicken, that you must try today!

Paneer tikka! A delicious vegetarian alternative to chicken tikka. Makes for a perfect party appetizer.

Green chilli pickle, an addictive, instant North Indian pickle made with green chillis, spices like mustard, fenugreek seeds & fennel seeds.

Red Kidney Beans Curry/Rajma Masala is a very popular Punjabi origin dish, a comfort food that is quite simple to prepare.

If you are looking for curry in a hurry, you still can make butter chicken the shortcut method which takes just 30 minutes.

Besan ladoo recipe, a gluten free, traditional Indian sweet made with chickpea flour and ghee for festivals like Diwali & Ganesh Chaturthi

Restaurant Style Butter Chicken with Garlic Naan!

A rich delicacy with cottage cheese- side dish for naan

Indian Corn meal Flat bread with Tempered Mustard Greens is a true manifestation of robust Punjabi cuisine and essentially a winter meal.

Recreate this silky, dreamy, glorious butter chicken at home—who needs takeaway? Killer recipe—I simply must insist you try it!

Churma ke Laddoo: Traditional West Indian Whole Wheat Dessert with step by step instructions.