Langoustines are a type of Norway lobster that is popular in European cuisine, Served cold with a variety of sauces or dips as a starter

If you like marinated salmon, then prepare this tapa, in which you will have the perfect point of curing, with hints of citrus and vanilla

Norwegian apple cake, eplekake, is plenty of apple slices on sponge batter enriched with milk.

Lefse is a delicious Norwegian dish that is a tradition among many families. Learn how to make a delicious lefse recipe using real potatoes.

A simple and easy traditional Norwegian soup. Made with cabbage, lamb and peppercorns, this soup will surely delight this Winter.

This Norwegian marzipan cake is the epitome of Scandinavian baking: simple, fresh and elegant.

These Norwegian potato Klubb Dumplings are so tasty, filling, and a great way to celebrate Scandinavia during the holidays or anytime.

Seriously delicious soft cake with apricot and rum cream. Creamy, soft and so tasty!

These meatballs are packed with a variety of flavorful spices and served with a creamy gravy.

The traditional Norwegian Rice Porridge is a perfect dinner during Christmas!

Norwegian Krumkake: A delicate, traditional cookie made on a krumkake iron.

Norwegian Egg Coffee: A unique way to make coffee that results in a smooth, unique brew.

The Norwegian waffles, called Krumkake, are thin, crispy that are formed immediately after baking either into bags or cigarillos.

Healthy, delicious and authentic Norwegian waffles. These can be enjoyed at any time of the day without any guilt.

Norwegian Cream Pudding (Rommegrot) - A lightly sweetened porridge/pudding.

The world's best cake: Norwegian Verdens beste (in French)

This rice porridge is a stable in Norwegian homes for Christmas. Easy and delicious! (English version below)

With it's almond bottom and creamy, slightly sweet but tangy cream top, it's just irresistible. Try it! (English version at the bottom)

Arme Riddere- Norwegian Cinnamon Toast with Macerated Strawberries and Mint Sour Cream.

Get a taste of Norway with these Norwegian knitting pattern inspired cookies!

White asparagus with Norway lobsters (in Danish)

Bløtkake is a traditional Norwegian cake made with layers of sponge, jam and whipped cream, topped with fresh fruits and berries.

The Norwegian national cake. Taste it!

How to make traditional Norwegian Salmon Gravlax (cured salmon).