Winter salad with beets, celery, honeycomb, hazelnuts, blue cheese, pears and a champagne vinaigrette

Sous vide turkey then fried and spiced with sumac, topped with curry veggies and a cardamom yogurt spread.

One pot pasta made with artichoke cream and smoked chicken.

Quinoa & Buckwheat Crusted gluten free pizza topped with pesto, spinach & onions; amazing crunch: no mess!

Sun Dried Tomato & Rosemary Baba Ghanoush, delicious for any occasion xx

Cucumber Rolls with Herb Cheeze are dairy-free cheese rolls for a delicious, crunchy & refreshing snack.

Southwest Three Bean Dip is a healthy version of the traditional high calorie bean dip. A classic utilizing three fiber & protein rich beans

Heirloom Tomato Soup with Basil Oil. Vegan + Delicious!

Best brunch ever: collard stuff cornbread waffles with chipotle syrup. Soooo good.