Spicy porridge also known as Hausa koko in Ghana, is made using the nutrient rich millet called pearl millet.

Gluten Free Bajre ki Tikki or Pearl Millet Cookies is a traditional, healthy and a regional winter special recipe made using 3 ingredients

Bajre ki Khichdi

Stuffed Bajra Paratha (Pearl Millet Flatbread) is a winter special, gluten free flatbread made using Bajra Flour and stuffed with Potatoes

Rich, creamy and delicious bajre ki kheer is perfect for winter and any family get together that you plan.

Bajra Matar Ki Khichidi is a common breakfast prepared in the states of Haryana and Rajasthan.

Healthy steamed cakes with millets, tasty and nutritious