Learn how to cook Peruvian beans! Peruvian beans are known by many names, such as Peru beans, Peruano beans, Mayocoba, and canary beans.

These creamy, buttery, tender Peruvian beans are super simple, healthy and easy to make.

Peruvian beans will quickly become your favorite type of bean. They are soft, buttery, and have a more mild taste than pinto beans.

Creamy Delicious Peruvian Beans with Roasted Romesco Sauce: Ah-mazing! (vegan, GF)

A delicious and nourishing Peruvian inspired dish for fall (GF, Vegan friendly)