A savory puff pastry pithivier recipe made with leeks, mushrooms, potatoes, and cheese.

Today I’m making one special and delicious cake which is made of only two components – puff pastry and almond cream.

How to make the traditional almond Pithivier, a French pastry recipe made with puff pastry and filled with almond cream

A Pithivier made with flaky puff pastry and filled with a mushroom-crème fraiche filling is what you should one making for New Years Eve.

The best Leek and Potato 'Pithivier'- a savory filling sandwiched between two layers of fresh puff pastry.

A delicious cheese, onion & potato pithivier that is so easy to make. Delicious served hot or cold.

Mushroom Pithivier - Vegetarian comfort food at its most decadent.

If you need to cater for vegans over the festive season, try Karen's showstopper Vegan Mushroom Pithivier.

Pithivier is a traditional galette des rois (King Cake) from France. This recipe uses almond paste instead of frangipane.

Puff pastry pie with mushroom, chevin and herb filling. Great vegetarian option for Christmas.