Learn how to cook quail eggs, the tiny version of a chicken egg. Use them as a garnish for salads, sandwiches, and canapes.

Another sublime stew I tried out last week: a savory lentil stew with carrots and quail legs!

Delicious golden fried quail and beans in a velvety salted butter sauce with a hint of strong whisky... Enough said I think!

Gravy preparation of Quails cooked in Indian spices.

Quails in a delicious marinade made ​​with vinegar, oil, wine and aromatic. (in Spanish)

Quail Eggs Crostini - delicious appetizer ready in 15 minutes.