Tired of homemade refried beans that never live up to your favorite Mexican restaurant? These authentic refried beans change that forever!

Forget basic chili powder-only enchilada sauce! This authentic, Tex-Mex sauce blends ancho chiles and spices for red oil-slicked enchiladas!

Made with whole ancho chilies (not just chili powder!), these authentic Tex-Mex enchiladas actually tastes like your favorite Mexican spot!

This mixed dhaba dal is made with urad dal, chana dal and moong dal, with a smoky tadka so it’s really creamy, earthy and overall delicious!

Making garlic naan at home is easier than you think - it only takes 45 minutes! Plus I have a super cool tip to make this extra garlicky.

This Ginger Chicken is sticky, garlicky, sweet and with that strong, bold flavour of ginger, of course! It makes for the perfect appetiser!

Its fiery hot and spicy flavours might not be for the faint-hearted, but there’s no going back once you try it!

This Instant Pot chicken tikka masala is the easiest and quickest way to make restaurant-style chicken tikka masala at home!

These healthy yet incredibly savory Asian sesame chicken lettuce wraps make the best light and fresh lunch, dinner, or shared appetizer.

Tempered boiled eggs meet a rich tomato gravy to make this delectable Dhaba Style Egg Curry - one of the best ways to serve egg!

Seaweed salad without the seaweed. Julienned cucumber and kale ribbons tossed in a savoury soy dressing a Furikake seasoning.

These simple 4-ingredient avocado chorizo spring rolls are a crispy, crunchy, and creamy game day appetizer you won’t be able to resist.

Seared shrimp in a sticky, irresistible sweet teriyaki sauce combined with a mix of fresh veggies and some hearty rice served up on lettuce.

This spicy Szechuan dumpling soup is like a warm hug – savory, a little sweet, and packed with umami for the perfect meal on a cold night.

These crispy, savory air fryer cheeseburger egg rolls are just as easy as they are delicious! Served with a spicy sriracha mayo.

Incredibly creamy Paneer in the veggie sauce! The luscious veggie-based sauce has a unique restaurant-style flavor for all you paneer lovers

Ground chicken, carrots, bean sprouts, and basil cooked in a flavorful Thai inspired simmer sauce and wrapped in fresh lettuce leaves. Yum!

Make your favorite restaurant style Double Bacon Cheeseburger at home with this easy recipe.

This recipe is authentic but EASY, and the flavours are mind-blowing. Serve it with butter naan and rice!

We're delighted to share a delicious and easy recipe for how to make Chicken Balti Curry at home!

Made with fresh greens, onions, tomatoes and spices, Sarson ka Saag is a creamy coarse gravy that’s bursting with warm, rustic flavours.

Restaurant style hot and sour, thick and spicy Chicken Soup. With easy step by step photos included.

Using my top tips/tricks make this Veg Biryani at home that is just as delicious as the meat version with delectable restaurant-style taste!

Luscious tomato based gravy that's smoked and has that distinct restaurant style flavour for all you paneer lovers!