A homemade spreadable butter made with olive oil and salted butter. This spread has the perfect texture and a delicious flavour.

A recipe from my Polish grandmother's book, chicken liver and onions sauteed in butter and served with salt flakes. Simple yet satisfying.

Chewy caramel fudge with sea salt flakes

Then next time you buy a bulb of fennel, don't throw away the fronds, make fennel frond salt! It tastes great on almost anything!

Chocolate and salt flakes sablés - butter cookies. (in Spanish and English)

The lime and sour apple adds a touch of acidity to the cockles