You won't get enough of this homemade Liu Sha Bao recipe. Fluffy on the outside while oozing with a salted egg custard on the inside!

These Salted Egg Chips are fried until insanely crispy then SMOTHERED in a buttery golden sauce. They’re so irresistable and indulgent!

These Salted Egg Prawns are rich, creamy and full of umami flavour. Serve it at your next gathering for a fun finger food!

Chef Jenny Dorsey's take on mooncakes is inspired by French mousse cakes.

Crunchy on the outside and soft on the inside. Shrimp, salted egg yolk and mashed potato all in one crunchy bites.

Salted Egg Yolk Chicken. An Asian favorite.

Soft buttery cookies are infused with the salty umami salted egg yolks to give you sweet, salty, and crumbly cookies.

3 ways to make salted eggs at home, easy, fast and much cheaper than the store-bought. With video

A beginner's guide to making Traditional Lotus Paste Mooncake (月饼).

Velvety texture of butter poached shrimp, buttermilk English muffins, golden salted egg yolk hollandaise on a perfect poached egg.

Using the brining method, these salted eggs are super easy to make and can be used in so many delicious dishes.

Double Chocolate Muffins (in squares) with Matcha Green Tea / Salted Egg Yolk Custard Filling.

Malaysian Style Salted Duck Egg Fried Prawns

Single Yolk Lotus Paste Mooncake & Mooncake Biscuits.

Traditional Chinese dish eaten on 5th day of the 5th lunar month: Glutinous Rice Dumplings stuffed with Braised Pork Belly & Salted Egg Yolk