Rodney Scott’s collard greens bring smoky flavor and Southern tradition together in a dish full of bold, tangy perfection.

Rodney Scott’s BBQ sauce blends tangy vinegar and bold spices for a signature flavor that elevates any barbecue dish.

Filled with toasted sesame seeds, Charleston Benne Wafers are an iconic sweet treat from the Lowcountry region of South Carolina.

Filled with toasted sesame seeds, Charleston Benne Wafers are an iconic sweet treat from the Lowcountry region of South Carolina.

A Lady Baltimore Cake features white cake topped with 2 frostings, toasted walnuts and sherry-soaked raisins. It’s truly a unique dessert!

A Lowcountry Boil is a classic Southern recipe famous along the South Carolina coast. This combination of shrimp, sausage, corn and potatoes

Sweet & Tangy Barbecue | low glycemic, South Carolina inspired

Sweet and tangy mustard-based South Carolina BBQ sauce is my favorite sauce for pulled pork! Try it – you won’t look back!

Yellow barbecue sauce with a mustard base instead of tomato! So tangy and delicious.

Oyster Roasts, a great Low Country tradition.