Nasi Goreng! Indonesian Fried Rice is a great dish to make with leftover rice. Add shrimp or chicken, or keep it vegetarian.

Seared chicken breast with Laotian spicy sauce made with garlic, chilis, sugar, fish sauce, lime juice, and cilantro

Bring the essence of Thailand into your kitchen with this sweet, sour, salty and spicy classic! (Recipe in Finnish, Croatian, English).

Butter Kaya Toast – the traditional way to eat Kaya, a dreamy coconut jam from Malaysia. Takes 15 minutes from scratch. (in German)

One-pot, Thai curry with broken spaghetti, just got Mc-Ded.

Kaya (coconut jam) is a dreamy bread spread from Southeast Asia. Takes 15 minutes from scratch.

A taste of Sourth-east Asia... the lemongrass, lime and fish sauce mix with all the other flavors to create an amazing broth.