This sweet baked suet pudding, originating from Mansfield, is laced with brandy and currants. It’s not stodgy and it’s very easy to make.

The pairing of beef and oysters dates back to Medieval times when oysters were a primary cooking ingredient combined with beef.

Deliciously fluffy vegan dumplings to cook with your favourite stew or casserole. Quick and easy to make, they steam-cook in the pot.

This Easy Mincemeat Recipe is a quick homemade supremely spiced fruity boozy mincemeat essential for mince pies.

GF Spotted Dick is glorious traditional suet pudding studded with currants, mixed peel and spices, designed to warm you from the inside out.

We have created a delicious classic beef stew with Paleo dumplings to satisfy all those comfort food cravings!

Roast cauliflower quiche with a twist- crisp, cheese & caraway suet pastry. Bonus: how to rescue a soggy pastry bottom.

SPICY DAMSON PLUM ROLY-POLY. A good old British treat with a modern twist!

Mincemeat For Christmas

Plum-Pudding (DB)

Steamed ginger-persimmon pudding for Daring Bakers

TDB challenge - steamed suet pudding. My Plum Pudding is made for Christmas!