Spanish garlic mushrooms (Champiñones al Ajillo) is a classic tapas recipe that you’ll find served all over Spain. Made in 15 minutes!

Gambas Pil Pil is a Spanish tapas dish. King prawns cooked in olive oil, featuring paprika, garlic, and chilli.

Salt baked pork tenderloin with crispy Hasselback potatoes, a super juicy Spanish pork Tapas recipe!

Cubes of Spanish Manchego cheese is marinated in a mixture of hot peppers, olive oil, and herbs in these easy manchego tapas

The deliciousness of patatas bravas -- without the deep-frying mess.