How to make tartlet shells, from scratch. Crisp and buttery, these mini tart shells are easy to make with just 4 ingredients.

Homemade tarts with a homemade pastry cream and topped with fresh raspberries.

There's a simple French technique to make crispy, but very sturdy tart shells, suitable for any tart type, it's called 'fraiser' your dough.

This simple but decadent cookie tart is made easier, thanks to pre-made tart shells!

I always hated making pastry - but then I came up with this easy to make healthy & vegan pastry and I can't stop making it!

Buttery, cookie tart shells. Flaky pie doughs have a time & place, but sometimes you need a super fast dough that's as easy as 1-2-3.

Honey Roasted Peanut Butter Tart - made with homemade peanut butter (a guest post)

Basic Tartelette Shells ~ A guaranteed basic recipe with step-by-step pictures.