A classic Indian sweet that is eaten as a part of a main course meal. A roti crust stuffed with a sweet lentil mix. A Gujarati delicacy.

Sweet Spicy Tomato Chutney (Instant) Perfect with any Indian Meals or add on Meat, Burgers, Sandwiches.

Sweet and sour ginger chutney drizzled over chhole masala. Served with raita, bhujiya, rice, tomato wedges.

Stuffed Bajra Paratha (Pearl Millet Flatbread) is a winter special, gluten free flatbread made using Bajra Flour and stuffed with Potatoes

Indian vegetarian thali: rice with masoor dal tadka, chayote raita, amaranth leaves stir fry, and pomegranate coconut salad.

Quick potato dry sabzi with an Indian vegetarian thali meal

Indian vegetarian thali meal - toor dal tadka with spinach, aloo stir-fry, garlic chutney, brown rice and dahi.

Easy to make Vegetarian North Indian thali with dal makhani, potato curry, rice, and roti. Creamy restaurant style Dal makhani.

Wholesome Punjabi meal consisting of dal, kofta, cottage cheese curry, cumin rice, roti or flatbread and kulfi or Indian ice cream

Nepali Mixed Vegetable Curry.

This comforting bowl of spicy dal is the national dish of Nepal.

Simple curry made with horsegram -- healthy & delicious.

Spicy tomato chutney with just 4 ingredients.

Simple vegetarian curry from the Southern state of Tamil Nadu -- post also includes dishes usually served in a meal.

Simple yogurt based dish with chickpeas -- post also includes other amazing dishes from Himachal Pradesh.

Buttermilk based curry with black chickpeas.

Fresh green peas cooked with coconut and spices.

Rich & Delicious Rajasthani Thali

Citrus Parfait Pudding - A Great way to round up your Vegetarian Indian Thali Meal