Puffed Tofu (Tofu Puffs) is airy, golden crispy with a spongy texture, making it ideal for a last minute stir fry.

The classic Chinese recipe from Guangxi is the stuffed tofu puffs with Chinese chives, minced meat, and fish paste.

Spicy street food noodle dish popular in Malaysia and Singapore. This homemade curry laksa is so easy and delicious.

Vegan Delicious Mee Siam right from the heart of Malaysia and Singapore

Stuffed Tofu Puffs With Sweet And Spicy Sauce-A popular snack from Malaysia.

Easy Thai Green Curry with Tofu Puffs