Urdi dhal Fiji-Indian style or as it’s more commonly known, ‘black’ dhal. It is a lentil soup made with black lentils called urad or urdi.

Tastiest and easy Instant Pot Dal Makhani that tastes exactly like Punjabi dhabas or restaurants. Creamy, buttery, and mild on spices.

Here is how you can make perfect, soft, spongy delicious Idlis. No fail recipe!

Uppu Seedaia - Very crunchy and addictive snack.

Lamb cooked with whole black lentils and spices. So yummm.. goes perfect with naan or rice

These five lentils are used to make this healthy, high-fiber, high-protein Indian dish that is an absolute delicacy!