You have to try this Hungarian Goulash with Tofu recipe. It’s so delicious and it’s ready in less than 20 minutes.

This American-style vegan goulash is made in one-pot, with a ‘meaty’ sauce and elbow macaroni for a hearty, comfort food classic.

The Hungarian classic but made vegan! This vegan goulash is a hearty and warming take on this comforting stew, perfect for the chilly months

Vegan black bean and mushroom goulash.

In short, this Vegetarian Goulash recipe is actually an AUTHENTIC Hungarian Bean Goulash recipe.

Mix of shiitake and oyster mushrooms together with various root vegetables making a perfect vegan goulash dish.