These strawberry oatmeal pancakes are simply the perfect breakfast!

Eat this with anything! Salads, cooked veggies, raw veggies, potatoes, pasta, rice.That’s why it’s called Magic Tahini Sauce.

This instant pot wild rice soup is a healthy, delicious and filling soup to keep you warm in fall and winter.

Smooth, nutritious and delicious goodness! That’s what this is. This peachy creamy oatmeal is great for those lazy Sundays.

This vegan hollandaise sauce is ultra-easy to make and tastes insanely good! You only need a few ingredients and a blender.

Easy, fast, healthy and insanely delicious. This vegan burrito bowl is one of my favourite meals and I make it at least once a week.

This creamy avocado dip is perfect for parties and get-togethers or as a spread on sandwiches for lunch boxes.

Most people think vegan sandwiches are light and not filling enough. Well, this hearty vegan tofu sandwich will proof you otherwise.

There are tons of peach crisp recipes out there, but finding a vegan and healthy one is not that easy. Here you are!

This creamy walnut dressing is not only easy and fast to prepare but also ridiculously delicious.

Tasty, easy to make, refreshing…this mango ice cream is everything you need this summer. You only need two ingredients and a food processor.

This oil-free granola with homemade strawberry yogurt is super filling and incredibly easy to put together!

Not everybody likes salads but this no-greens summer salad with tahini dressing is out of this world delicious and 100% plate-licking.

The perfect pasta salad for any day of the week, for lunch or dinner, at home or to take away.

These vegan blueberry oatmeal muffins are sweet, moist, rich in flavor and super satisfying.

These cookies are crispy on the outside and soft and slightly crumbly on the inside. And you can add any flavor you want!

Fried tofu has a rich flavor, it´s salty and has kind of a crispy skin. Vegan, gluten-free, oil-free and pretty low in fat!

An easy vegetable stir-fry with a side of brown rice and drizzled with a tahini and sriracha sauce. Very easy to make and 100% delicious.

This vegan lemon and yogurt pie is perfect for any special occasion and both kids and adults will love it.

A low-fat and vegan version of the traditional Apple Crisp - free of added oils but just as sweet and delicious.

Creamy, tangy and great for spreading or even dipping. This cream cheese is vegan, gluten-free and oil-free.

This peanut stir fry sauce is oil-free and low-fat. Pairs great with noodles, rice and vegetables.

A vegan lasagna with 3 layers of broccoli and mushrooms smothered in a delicious cheesy sauce.

These tigernut cookies are the perfect treat. Moist, chewy and deliciously sweet.