These Modaks are soft, delicious, and decadent. These are made for Ganesh Chaturthi celebrations - a festival of India.

The crispy papad, topped with crunchy yet soft fresh tomatoes and onions, and fresh herbs, is an amazing appetizer/starter/snack.

This incredibly easy, quick, and amazingly delicious dessert soup requires no cooking and will be ready in under 15 minutes.

This delicious vegan smoothie has berries, oats, almonds, coconut flakes, flax & hemp seeds and is loaded with super foods!

​It’s a breakfast, it’s a dessert, it’s wholesome goodness in a Jar! It's vegan, gluten-free, celiac friendly, healthy, and easy!

a zen like bowl full of comfort food! crunchy baby spinach, soft chickpeas, cool cucumber, and delicious Tahini - filled with superfoods.

Celebrate, holi the festival of colors with this traditional ancient Indian recipe of vegan Thandai. Delicious, nutritious, healthy.

Made out of freshly squeezed orange juice, served in the orange peel bowls and garnished with mint leaves.

A unique combination of this green chutney and potato chips which is very famous around the world. Originated in Rajkot, India.

Call it a salad, call it a piece of art, this minimalist recipe is sure to win hearts at the dinning table, making poetry on a plate!

A cup of Chai makes everything better. 'Tis the Season to try this Peppermint Chai once! Enjoy your cuppa Joy!

Paneer Makhanwala or Paneer Butter Masala or Paneer Makhani is a rich, creamy, aromatic tomato and cashew based gravy from Indian cuisine

Kadhi is yogurt based thick gravy made with gram flour, and pakora or pakoda are deep fried fritters made out of gram flour as well.

Enjoy this crispy, crunchy Thai Green Papaya Salad bursting with so many different flavors.

A popular Indian dessert, a rich milk cake, generally made by reducing milk. A quick ricotta cheese version with saffron flavor!

Sugar free, fat free, gluten free vegan dessert, ready in under 15 mins, packed with a list of nutrients, vitamins & minerals.

Is it a watermelon? Is it a pizza? It’s Coconut burfi, flavored with rose water, dressed like a watermelon, plated like a pizza.

The grainy, rich, creamy texture of this kulfi will make you feel you are eating those authentic Indian matka/matla kulfi!

Heavenly rich, soft, nourishing homemade eggless mango ice cream.

Deconstructed Besan Laddu – the traditional sweet Besan Laddu, which rules the hearts and homes of millions.

A simple salad, dressed elegantly. The ingredients - avocado, raspberry, pistachio and greens makes it super-appetizing and inviting.

Samosa Soup: An interesting, healthy, fun twist to the favorite Indian street food of millions.

A signature creation of the world renowned Indian Chef Sanjeev Kapoor. Spinach, cottage cheese kofta in aromatic tomato onion gravy.

Khasta Kachori - these are puffed, flaky, deep-fried pastries, crunchy outside, stuffed with aromatic spiced lentil mixture.