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Author: foreveryeung
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Ricotta Lemon Poppyseed Pound Cake
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#3966731
foreveryeung
Bright, citrusy Ricotta Lemon Poppyseed Cake with with a lovely smooth texture and fine crumb.
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7
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21
Peach Crumb Bun
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#3912917
foreveryeung
Moist Peach Crumb Cake for peach season, from The Violet Bakery cookbook.
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2
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114
blood orange olive oil cake
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#3816266
foreveryeung
an upside-down cake recipe from claire saffitz, featuring the bright, slightly tart flavor of blood orange paired with silky olive oil.
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12
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229
curry fish pie
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#3804745
foreveryeung
a hearty, spiced, seafood version of shepherd's pie from jikoni
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7
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209
butterscotch blondies
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#3631341
foreveryeung
caramel, milk chocolate, and a dense sweet-savory blondie base make this treat from violet bakery a crowd-pleaser!
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19
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225
ratatouille
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#3608140
foreveryeung
What better way to showcase a delicious rainbow of produce than with a "ratatouille" movie-inspired ratatouille?
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10
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167
rhubarb strawberry crumb cake
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#3607194
foreveryeung
a riff on melissa clark's big crumb coffee cake featuring strawberries and rhubarb.
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7
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171
maialino’s olive oil cake
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#3576592
foreveryeung
intense flavors of olive oil and orange come together in this wonderfully dense, easy-to-bake cake.
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8
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200
chocolate orange scone loaf
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#3555239
foreveryeung
This loaf perfectly marries the crisp edges of a scone with the soft interior of a loaf cake.
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10
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217
mexican chocolate snickerdoodles
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#3418372
foreveryeung
these vegan mexican hot chocolate snickerdoodles are a little spicy and a lot chocolate-y.
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12
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193
buckwheat chocolate chip cookies
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#3409862
foreveryeung
Gluten-free deliciousness! These buckwheat chocolate chip cookies are made even more flavorful by just a hint of coconut.
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6
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232
tortilla española
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#3398692
foreveryeung
tortilla española, or tortilla de patatas, is a popular, cheap breakfast and lunch item in spain, especially along the camino de santiago.
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17
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258
world peace cookies
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#3350774
foreveryeung
Perfect for the holidays, these chocolate "world peace cookies" by Dorie Greenspan are delightful, decadent, bite-sized treats.
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9
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218
double-chocolate cookies
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#3350146
foreveryeung
These double-chocolate cookies from Boston's Flour Bakery are the perfect marriage of crispy-chewy brownies and tender cookie crumb.
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29
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305
moroccan chicken tagine
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#3343409
foreveryeung
An intensely savory, traditional Moroccan chicken, preserved lemon & olive tagine from Sabrina Ghayour's "Persiana".
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10
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274
brazilian carrot cake
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#3342061
foreveryeung
This recipe for bolo de cenoura, Brazilian carrot cake, comes from a good friend - it's her top-requested cake for parties!
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21
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279
pumpkin spice cheesecake
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#3338120
foreveryeung
A creamy, tangy pumpkin cheesecake perfect for thanksgiving and winter holiday events.
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6
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159
coconut pound cake
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#3333874
foreveryeung
A buttery, fine-crumbed coconut pound cake.
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12
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326
mushroom tofu miso salad
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#3327892
foreveryeung
my family's favorite mushroom and soft tofu salad with a savory, creamy miso dressing.
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3
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173
golden red lentil dal
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#3322674
foreveryeung
Easy and delicious vegan red lentil curry, perfect for weeknight dinners.
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11
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276
sesame swirl tea cake
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#3308214
foreveryeung
Black sesame swirled with tahini in a quick and easy sweet-savory tea cake.
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20
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439
pumpkin tea cake
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#3307642
foreveryeung
tartine's quick and easy, generously spiced pumpkin loaf.
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15
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502
blueberry boy bait
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#3245890
foreveryeung
A buttery, blueberry-filled cake that lives up to its flirty name.
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20
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462
Chocolate Chunk Cookies
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#3238847
foreveryeung
Buttery chocolate chunk cookies from Joanne Chang's famous flour bakery in Boston, Ma.
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15
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380