This savory butternut squash galette recipe is a show-stopping vegetarian main course or appetizer. It's also gluten free!

This creamy butternut squash pasta is a show-stopping vegetarian main dish or holiday side dish! It's sweet, savory and completely addicting

These easy crispy fried sage leaves are the ultimate garnish for all your fall and winter dishes, from pasta, to salads, meats and more.

This sausage baked pasta is bubbly and cheesy, and best of all, it's a cinch to make! Gluten free option.

This easy gluten free apple cake has a supremely moist texture with a cinnamon-spiced flavor. It's also a paleo apple cake!

These gluten-free pie recipes are flaky, tender and easy to make. Nobody will know they're gluten-free!

This gluten free baked donuts recipe is a cinch to make and results in fluffy, tender cake donuts. You can make sugared OR glazed donuts!

This grain free granola is a game changer. It results in crunchy, sweet, protein-packed clusters that are totally irresistible. Sugar free!

This vegan curried butternut squash soup is ultra creamy and rich yet dairy free! It's the perfect elegant starter or cozy dinner.

This is the best zucchini bread, and nobody will know that it's gluten-free, dairy-free and naturally sweetened!

These irresistible stuffed tomatoes are filled with toasted bread cubes (regular or gluten free), melted cheese, fresh basil and garlic.

These cheesy vegetarian zucchini boats feature fresh zucchini, creamy ricotta, melted cheese herbs and garlic. Gluten free!

No more dry chicken! This easy yogurt marinated grilled chicken recipe results in juicy, tender chicken that’s packed with bold flavor.

This glazed baby bok choy recipe comes together in just 10 minutes using only 3 ingredients! It's a flavor-packed side dish.

A quick and easy miso glaze turns ordinary salmon fillets into a show-stopping meal. It’s a fast, mess-free, healthy main course!

These lamb flatbread pizzas feature savory ground lamb, a bright mint pesto, creamy yogurt and feta. Gluten free option!!

This mint pesto has a bright flavor that will instantly elevate your favorite dishes, from pizza, to pasta, to veggies, fish & more.

This healthy, 2 ingredient strawberry sauce recipe (a.k.a. strawberry compote) will instantly elevate your breakfasts, snacks and desserts!

This healthy edamame salad features edamame beans, creamy avocado, crunchy cucumber, pickled ginger and nutty quinoa.

These seared tuna sushi bowls feature marinated tuna, an edamame-quinoa sushi salad and a creamy sriracha sauce. SO GOOD! GF

This easy creamy vegan green tahini sauce has a nutty-sweet flavor and will instantly elevate grain bowls, salads, falafel and more!

This is the ULTIMATE salad, featuring seared halloumi, arugula, quinoa, pomegranate seeds, mint and a green tahini dressing.

This broccoli quiche has the creamiest, lightest egg custard with pockets of savory broccoli, a cheesy top, and a flaky crust. GF option!

These gluten free flatbreads are tender and flaky, with a delicious flavor that’s perfect for scooping up curries, dips, stews and salads!