A rainbow of colour and taste - Masala wine figs, Cherry Liquor Dates, Orange Blossom Sultanas, Apricots & Coconut Flakes in Apricot Brandy!

As a starter of a festive meal or simple Sunday lunch, home-made fishcakes are guaranteed family favourites and a real crowd pleaser!

Every chocoholic’s dream: two layers dense dark chocolate cake topped with a milk ganache richly flavoured with Rum. Delicious!

There is something so comforting in a Winter Grilled Halloumi Salad – a test a freshness, melting pleasure and salty sweetness.

Pork Loin with herb crust, served with buttery and delicious Hasselback potatoes and fresh green salad.

Tasty aromatic biscuits, soaked in coffee & cognac, layered with coffee flavoured crème au beurre & topped with chocolate mirror glaze.

DELICIOUS! A French Pear Tart Tatin, served with vanilla ice-cream and a glass of German apricot brandy.

Very fluffy, soft on the inside and crunchy on the outside, but most of all full of flavour! Who doesn’t enjoy a perfect falafel?

A vibrant vegan soup full of goodness: spinach, zucchini, leeks, potato and coconut milk, fragrant with lemongrass, cumin and curry.

These summer-inspired Mango & Blackberry Popsicles are super refreshing, sugar free and delicious! Vegan, lactose free and sugar free.

Fruity, tangy, and sweet, this Strawberry Apricot Galette is a wonderful dessert to enjoy while plenty of summer fruits are still in season.

Perfect for a warm summer day - frozen Vegan Peanut Butter Rice Pop Chocolates. Rest at a room temperature for 10 minutes & serve!

Lighter than light and completely refreshing, this creamy no-cook cucumber soup makes a splendid side dish for summertime meals.

Delicious cream cheese, roast yellow & red smoky peppers tea sandwiches.

Banana bread and brownie? Taking a bite from this delicious chocolate banana bread I am enjoying the amazing taste of the too.

Delicious meatballs and veggies in homemade Asian sweet chili sauce, served with rice and fresh mint and coriander!

The ultimate oven-baked chicken nuggets, served with sweet-sour sauce and mayo. Perfect for a football game and beer.

Tender pink and a delicate flavour of vanilla, strawberries and roses. Nothing makes the heart rejoice like a sweet spoon of ice cream.

You can’t beat proper homemade meatballs cooked in a rich tomato sauce. This is our go-to recipe and it tastes incredible.

A lovely cherry and almond cake, with a scent of coconut caramel, lime zest, vanilla and cherry-liquor. A real sensation!

This simple super-healthy dish both looks, and tastes great. Sea bass, potatoes, carrots & fennel cooked with lemon juice & marjoram leaves.

A silky and smooth vanilla & coconut pana cotta topped with a sweet and tangy strawberry compote. Perfect for any dinner party.

Roast chicken legs, marinated in herbs, served with bio rice and mixed green salad. Delicious simplicity at its best!

Vegan courgette spirelli, served with crispy turmeric cauliflower, honey glazed cashew nuts & fresh baby spinach leaves.