Chicken Samosa is a delicious Indian snack. The best thing about this recipe is that it can be easily frozen for a month.

one pot meals in my collection of meals. Easy, quick and delicious meal which can be prepared in a jiffy.

Lemun Cake with Pistachio Mint Crust, this summery light cake is perfect for the hot weather.

Birasta means deep fried onions sliced thinly and deep fried to perfect brown. This is used mostly in Mughlai cuisine to give the rich textu

Talbina with Spice Mix is a soup or porridge made up of ground barley flour and considered to have many healing properties.

Dry Fruit Powder is combination of different nuts formed in to powder. This mix is used to make special milk based drink Turri

Pyazi Chawal / Onion Rice as the name itself suggest rice made with loads of flavors of onion. It is a simple dish with simple flavors.

Murg Tamatari / Chicken in Tomato & Spices is one of the rustic curries. Served with Bajri ka Rotla / Pearl Millet Flour Roti.

Pan Fried Peppers Aka Fodni Mirchi is capsicum or green chilly sauteed in various spices. Served with dal & rice.

Muslim Naan has its origin in Western Asia & is available in Gujarat & some parts of Maharashtra. Also known as Sheermal.

Chicken Tahri cooked with spices, chicken & rice making it a fragrant one pot meal. It has it’s influence of indian hyderabadi cuisine

Palak Chole / Spinach & Chickpeas Curry is from the Punjab region of India. This delicious curry pairs well with kulchas & puris.

Authentic Indian Red Carrot Halwa /Gajar Ka Halwa is a winter dessert. When the red carrots are in season.

Masalewale Matar / Indian Spiced Winter Peas are part of to enjoy the winter green.

Winter Pickle/Sardiyon Ka Achar is made up of fresh winter vegetables like turmeric, gooseberries, carrot, mango ginger, radish.

Achari Chicken Kebab is delicious kebab made from pickling masala. It is a spicy, succulent and melt in mouth kebab.

Cardamom Cake with Saffron Icing is a cake full of crunch and flavors in each bite.

This cold dessert is filling and perfect for summers and for Iftar too. The right amount of sweetness and sago pearls gives a lush flavor.

Burhani, a cooling drink made up with the combination of buttermilk and yogurt. Spiced up with fresh herbs.

Zarda gets its name from an Urdu & Persian word ‘Zard’ meaning yellow, a sweet rice with nuts & flavors of cardamom.

This melt in mouth Chicken Laziz Kofta are slow cooked in green gravy and tempered with freshly cut fenugreek leaves and garlic.

Egg Pulao or Ande Ka Pulao is a rich, delicious & fulfilling one pot meal prepared under 30 minutes with available pantry ingredients.

Instant Rasmalai is a quick version of the Bengali Rasmalai. A no bake dessert using milk powder, eggs as a main ingredient.

Pomegranate Molasses is a middle eastern dressing for salads and can also be used as an ingredient for marination of meats