These pumpkin spice oatmeal cookies are thick, soft and chewy, loaded with pumpkin spice flavor and topped with a simple vanilla frosting.

This lemon dill aioli is loaded with fresh tangy flavor and makes a fantastic sauce, topping or dip. Ready in 5 minutes!

This lemon herb tahini sauce is fresh and delicious and loaded with fresh zesty flavors. A perfect sauce or dressing, ready in 5 minutes.

The best sriracha aioli recipe! Packed with garlicky, citrusy flavor in a creamy spicy sauce for the perfect dip. Ready in minutes.

The best Nutella waffles with Nutella mixed into the batter and drizzled over the top. Crispy on the outside, soft and fluffy on the inside!

Risotto allo zafferano is creamy, buttery and insanely delicious! It’s made with saffron threads for a beautifully fragrant risotto.

Al pesto pasta is loaded with flavor from pan-roasted pine nuts, fresh basil, garlic, lemon and parmesan. Ready in 15 minutes!

The best halloumi stroganoff is made with pan fried halloumi and loads of mushrooms in a rich and creamy stroganoff sauce! Super easy.

This haydari recipe is made with thick Greek yogurt, feta cheese and fresh herbs for a rich, creamy and ultra delicious dip or sauce.

This lemon pie is made with a Golden Oreo crust, a smooth and creamy lemon filling loaded lemon flavor and a whipped cream topping.

The best Baileys ice cream is rich, smooth and so creamy. It’s also so easy to make, no-churn and the best tasting ice cream ever!

These key lime cookies are soft and delicious and melt in your mouth! They are loaded with key lime flavor and topped with lime frosting.

Homemade mint chocolate chip ice cream is just as good, if not better, than anything you can buy in the store! No ice cream maker needed.

The best blueberry pancakes are light, fluffy and loaded with juicy blueberries in every bite! The perfect weekend breakfast or brunch.

This broccoli salad is made without bacon for a fabulous vegetarian version. It’s crunchy, loaded with flavor and perfect for a picnic.

The best tomato soup is rich, creamy and the perfect comfort food! It’s loaded with fresh and delicious tomato flavor and easy to make.

This no bake passion fruit cheesecake is made with a Golden Oreo crust, creamy cheesecake filling and a tangy passion fruit topping.

Chickpea chicken salad is the vegetarian version of a chicken salad. It’s so good you won’t miss the chicken at all! Perfect for sandwiches.

This no-knead focaccia bread recipe is soft and fluffy on the inside and crispy and golden on the outside. Super easy to make.

This Hungarian vegetarian goulash is made with beans and vegetables in a delicious broth seasoned with paprika and ground caraway seeds.

This penne pomodoro is a delicious tomato based pasta packed with flavor and fresh herbs. It’s super easy to make and ready in 20 minutes.

These lemon poppy seed cupcakes are light and fluffy with loads of tangy lemon flavor and crunchy poppy seeds. Topped with lemon frosting.

This vegetarian katsu curry is made with breaded eggplant and a creamy katsu curry sauce, for a delicious Japanese-inspired dinner.

This carrot ice cream is rich and creamy with all the delicious carrot cake flavors that you know and love, in ice cream form! Easy to make.