Let’s do some clean eating with a bowl of tempered chickpeas for breakfast. Vegetarian, gluten free and Vegan.

Lunumiris, a spicy condiment made up of dried red chillies, Onions and Maldive fish. It’s a must have to enjoy a good home cooked Sri Lankan meal

Bone broth base, chunky beef and vegetable soup. Big, bold flavors to feed your family. The longer you cook the tastier it is.

Tempered spicy sweet potato curry, cooked the Sri Lankan way, it’s different, healthy, home-cooked, vegetarian and budget friendly.

Gently braised chicken with Carrots and Baby corn are the key ingredients, you’ll need to prepare this recipe.

Have your own Indian themed dinner from the comfort of your home with a Tandoori chicken taking center stage on your table.

Don’t discard the odd, vegetables you find by the end of the week but make a wholesome soup of it!

Deep fried, hot butter Calamari or Cuttlefish, need I say more? A slight variation of the same crunchy, spicy dish.

Sri lankan Coconut sambol (Pol sambol), a dish made with freshly scraped coconut, shallots, green chilies as key ingredients.

A Pan fried spicy chicken wings (deviled). It takes minutes to marinate and lock in flavors, this is the perfect appetizer in a rush.

Sweet semolina with cashews and raisins (srilankan seeni maa), a mildly spiced, fragrant treat for festivals.

A vegetarian and vegan dish which is also Srilankan, you will love it with a bowl of rice.

“It’s a spaghetti Pizza!”, is what the kids are calling it, an easy to make ahead dinner idea you can adapt

Cooked in Coconut milk and served with hot rice, this Srilankan prawn curry has just the right amount of spices to make it a tasty dish.

A dense flat bread with a slightly crusty surface with herbs and salt sprinkled on top, then stuffed with minced chicken and Mozzarella.

This simple, easy to follow instructions on how to make a Srilankan inspired pot Biryani is not just for special occasions but makes an easy.

This decadent dessert is half brownie, half cake with pineapple and a double dose of chocolate, there’s no other way to describe it.

When breakfast has to be quick, easy and kid friendly, this Nutella and Oat Banana Muffin works perfectly.

A Srilankan fish curry cooked in a rich, thick gravy made from Coconut milk infused with Tamarind juice.

Cooked with everyday Sri Lankan spices, this Mutton curry has a thick gravy bringing about extra depth and color.

Marinated in Tamarind juice, these chicken wings are seasoned and baked in high heat then coated with a sticky, sweet and spicy sauce.

Tomatoes, Dates and Green chillies makes this delicious and easy chutney a great appetizer, the green chillies gives an extra punch of heat

A refreshing starfruit juice mixed with orange,lime or lemon. Chilled with a hint of mint is perfect for hot summer days.