Give this light and fragrant meatball curry a go. Easy to make in the Instant Pot and packed with hidden veg for extra nutrition!

A simple soup which is so much greater than the sum of it's parts. Thick and velvety, deeply flavored and so nutritious too!

This indulgent pasta is a great make ahead dish fitting for a special occasion or you know, Tuesday.

1 Syn per portion fried rice with egg, salmon and loads of veg!

Richly spiced, sweet from the addition of carrots and filling from the addition of potatoes. This is a ribsticker of a vegan meal!

Oh this is so good! Heady with lots of garlic and as much chilli as you like, this pasta dish is so satisfying and good for you too!

These oat pancakes are incredible *and* they are healthy! Best brunch ever.

How to make perfect puffy pita every single time!

The secrets to making perfect flapjacks. Both soft and chewy, with no crunch whatsoever these flapjacks will make you very popular!

Soft and creamy, this beautiful cake is packed full of cherries and finished with amaretto flavoured buttercream and glacé icing.

With a thin, crisp crust but a soft, moist and fluffy middle, this may be the most perfect sandwich loaf there is.

Rich, fruity and boozy, this pressure cooker mincemeat will have the most ardent of dried fruit haters into mince pie lovers!

Easy and delicious, this meatball risotto is flavoured with red pesto and made in 7 minutes in the Instant Pot!

Buttery soft buns made with cardamom in the dough, and cinnamon in the filling; they are the perfect winter brunch sweet treat!

Made in the Instant Pot, this delicious vegan curry is deeply satisfying and fast to make.

How to make a perfect roast beef in the Instant Pot with just four minutes cooking time!

Little individual date studded puddings, flavoured with black treacle and dark muscovado sugar, drenched in a dark butterscotch sauce.

An autumnal layer cake fit for a party, or afternoon tea!

An all-in-one Instant Pot dinner of chicken, bacon and mushrooms cooked in Vermouth with dill and served over buttery mashed potatoes.

A British baking classic - malt loaf is like the sweet, sticky, squidgy lovechild of a fruit cake and gingerbread.

A light and fluffy vanilla cake filled with raspberry jam and both white chocolate, and raspberry Italian meringue buttercream.

Cooked in a pressure cooker, you can have your paella in just 7 minutes!

Served with jeweled onions and a corn smash, this chicken is dinner party worthy!

Lightly spiced rice with tender salmon and boiled eggs - all cooked in 5 minutes in the Instant Pot!