Teff date nut coffee quick bread. Gluten Free, dairy free, and whole grain.

Gingered beet and berry salad. Raw and intense.

Beautiful, gorgeous, awesome, 100% oat flour chocolate cake. Flavored with cinnamon, stays moist for days, and gluten free.

Is it chocolate pudding, mousse, or moose? Low lactose or dairy free? You choose.

Timtana spice muffins. Made with a new whole-grain, gluten free flour. Dark, handsome, and substantial.

The first big harvest from our 13 year old Fireside apple tree. Made into cinnamon applesauce with a pressure cooker.

Pumpkin custard please, hold the dairy.

Soup for supper? Sure, Mexican meatball soup.

A mediterranean veggie stew recipe transformed into grilled salad. Perfect for the last warm days of the season.

What is so special about these peanut butter chocolate chip blondies? Whole grain sorghum flour!

Ground cherry jam with orange. On a gluten free wonder bun.

Home grown ground cherries. Made into salsa with cool cucumber, hot carrot pepper, cilantro. Sweet, heat, cool, herbal, fresh.

Antioxidents in many sweeteners. Including date sugar, molasses, honey, agave, and many sugars. But not palm sugar. Do you have this info?

Harvest easy to grow amaranth greens from your garden. Then quickly saute with Asian flavors.

Garlicky green bean and red potato salad. Cooked in only 3 minutes in a pressure cooker.

Want the protein of 2 eggs, but can't face the frying pan or the eggs in the morning? Try this adult eye opener, a tofu mocha smoothie.

Quinoa cocoa waffles with melted chocolate sauce and garden raspberries.

A swirl of teeny tiny teff seeds, for gluten free breakfast porridge made in a small crock pot.

basmati, arborio, a bit of forbidden, black glutinous (it isn’t all black), black/ mahogany blend, whole grain blend, brown/ wild rice

Tart cherry pie with sorghum crust. A happy ending for my father's favorite gluten free Father's Day menu.

simple oven fries

What has it got? Lots of crunchy millet, flax and flavor. What has it not got? Gluten, dairy, eggs, or soy.

Creamy, tangy plain kefir. With lots of last years garden raspberries stirred in to make a pinky goodness.

Montina blend flour crepes, oozing with spicy homemade raspberry jam. Gluten free, beautiful and yummy.