Smoky, sweet, and totally meat-free! This Vegan BBQ is loaded with bold flavor and perfect for summer grilling or weeknight dinners.

Creamy and dreamy Ube Latte made with real ube halaya and plant-based milk—sweet, earthy, and perfect for cozy mornings or afternoons!

Fluffy steamed buns filled with sweet, creamy taro—these pillowy treats are a perfect vegan snack or dessert!

Golden, crispy corn fritters made easy with pancake mix! Perfectly sweet, savory, and ready in minutes. A must-try snack or side!

Soft, fluffy, and buttery—this Ensaymada recipe is a Filipino classic topped with cheese and sugar. Perfect with coffee or as a snack!

Satisfy your cravings with this Vegan Batchoy—savory, hearty, and 100% plant-based. Perfect comfort food, no meat needed!

Creamy, nutty, and bold—this Black Sesame Ice Cream is a Japanese-inspired dessert that’s easy to make and deeply flavorful!

Refreshing and naturally sweet, this Red Juice Drink is packed with fruits and veggies—perfect for a healthy energy boost anytime!

Creamy and rich Durian Ice Cream made with fresh durian pulp—an exotic, tropical treat for adventurous dessert lovers!

All the flavors of classic lumpia, served in a bowl! This deconstructed version is easy, crispy, savory, and perfect for quick meals.

This creamy Pandan Jelly Dessert is a tropical treat layered with coconut milk and fragrant pandan—refreshing, sweet, and easy to make!

These Vegan Stuffed Zucchini boats are hearty, healthy, and packed with veggies and grains—perfect for a light and flavorful meal!