Vinegret Salad is a delicious and healthier alternative to American Potato Salad. It has lots of flavor and great for side dish or dinner.

Vegan Moroccan Semolina Pancakes are one of a kind breakfast recipe that is sure to impress anyone. Easy and perfect for a weekend brunch.

These Vegan Brussels Sprouts make an easy gluten-free side dish prepared in one skillet and in less than 30 minutes. Great for the holidays.

Minimal prep work and bursting with flavor, this slow cooker Butternut Squash chili is so delicious, you’ll forget it’s completely vegan.

This 30-minute Easy Mushroom Polenta gets its unique flavor from a umami-packed Miso Paste. It's a perfect meal for busy weeknights.

This Miso Sweet Potato Mash is a must for the holidays. Ready in 30 minutes, this sugar-free vegan side dish is healthy and so good!

If you want to know how to make best Sautéed Swiss Chard ever, look no further. My Swiss Chard recipe is simple yet unique. Ready in minutes

These vegan Pumpkin And Zucchini Fritters are super easy, ready in just 30 minutes and perfect for autumn lunch or dinner.

These Moroccan White Beans are the ultimate comfort food. This vegan Slow cooker stew is sure to warm you up on a chilly fall night.

You'll fall in love with easy Pumpkin Crinkle Cookies! Made with canned pumpkin puree and warming spices, these vegan cookies are the best!

Roasted vegan beet salad is prepared by cooking beets and marinating them in a few flavorful ingredients. Healthy, simple and delicious.

This quick No Knead Bread is made without a mixer, doesn’t require long resting time and is crusty and delicious! Ready in just 2 hours.

Hungarian Style Vegan Mushroom Soup is so easy to make with Portobello mushrooms and pantry ingredients. Perfect for a cozy family meal.

It’s Spring Minestrone Soup. Easy, one pot vegetable soup that’s bursting with fresh green vegetables. Perfect for light lunch or dinner.

This Cruffin recipe is a vegan version of a famous Croissant Muffin – beautiful and delicious sweet pastry. Perfect for breakfast or dessert

Basic Cassava Flour Pancakes are a perfect recipe for when you want a simple but healthy breakfast without having to use many ingredients.

Made with 5 ingredients, these Vegan Almond cookies with ripe banana and maple syrup are sure to become your new favorite healthy snack.

Easy Vegan Shepherd’s Pie With Tofu is a hearty and delicious dinner recipe made with pantry ingredients. Easily oil-free and gluten-free.

These Easy Sliced Baked Apples are made without refined sugar and are healthy and delicious! Simple dessert idea to enjoy all year long.

These Vegan Chocolate Banana Muffins are totally guilt-free dessert that doesn’t skimp on flavor. This recipe is Oil-Free and Sugar-Free.

Vegan Granola With Tahini And Maple Syrup is so easy to make. This healthy breakfast recipe is oil-free, gluten-free and so yummy.

This Vegan Georgian Lobio is very easy to make, loaded with healthy ingredients and incredible aroma. Gluten-free and freezer-friendly.

This amazing Vegan Mushroom Lasagna With Spinach packs a total of 21 grams of protein per serving. It's healthy, hearty and delicious!

This Vegan Red Pepper Pasta features easy roasted sweet red pepper sauce tossed with Fettuccine and a simple Walnut Olive Gremolata.