These strawberry and rhubarb confit tartlets topped with fresh strawberries and whipped cream taste just like summer in dessert form.

Celebrate Pride month with these gorgeous vegan funfetti cupcakes decorated with a crown of rainbow Swiss meringue buttercream.

Rich and fluffy vegan butterzopf ( or classic Swiss braided bread) with have the spotlight at your next brunch.

This 5-ingredient, easy, no-bake, vegan Speculoos or Biscoff cookie crust is perfectly spiced to elevate your next pie or cheesecake.

These caramels are flavourful and oh so very gift-able. You also probably already have all the ingredients for them already in your pantry.

Flavorful lemon zest, chewy cranberries, and colorful pistachios come together perfectly in these crispy vegan biscotti.

Covered in classic vanilla swiss meringue buttercream, this vegan vanilla cake is flavourful, very moist, and hella versatile.

Silky smooth vegan Swiss meringue buttercream will soon be your go-to icing for all your cake needs.

These vegan savory rolls are stuffed to the brim with jalapeno popper flavor, and creamy, crunchy, and spicy filling.

Learn all the secrets to making your own delicate vegan white chocolate at home (+ how to easily temper chocolate!)

This sticky apple-juice based vegan "honee" is the perfect cruelty-free replacement in any of your recipes.

These sweet and crunchy cookies are super quick and easy to make and make great gifts! They are also the perfect companion for a cup of tea.

These amazing copycat Mars (or Milky Way depending on where you are from) chocolate candy bars are fille with soft nougat and chewy caramel.

Melt-in-your-mouth gluten-free shortbread cookies that are the perfect companion to a warm cup of tea or great as gifts.

Flaky and tender vegan savory scones, filled with pockets of melted cheese and specks of fresh herbs, are the perfect comfort food and mood.

Flavorful spices, bourbon notes, and creamy tangy cream cheese icing, this vegan pumpkin bread will fulfill all your fall cravings.

Garnished with a crown of fresh local fruits and filled with orange blossom pastry cream, theses vegan mini custard tarts are the best!

This fresh vegan summer tart has a delicate nectarine and passion fruit filling and is garnished with a show-stopping fresh nectarine rose.

This classic pâte sucrée is perfect for all your tart needs. Now made vegan, this recipe opens up a whole new world of tart possibilities!

Garnished with local berries and soft whipped cream, these crunchy vegan mini pavlovas are the perfect recipe to impress for this summer.

Chocolate meringue kisses are the perfect vegan homemade treat to give to friends for special occasions, or to fill a sweet crunchy craving!

This coconut milk free vegan whipped cream is a great, light tasting, and airy cream that you can you to garnish a bunch of vegan desserts o

Pastry cream or crème pâtissière is used in a multitude of classic french desserts and this vegan version is tasty, creamy, and silky smooth

Theses vegan cinnamon rolls are soft as a pillow, ooey and gooey, and taste just like a cinnamon-dusted dream.