Rhubarb delight is a family favorite dessert made up of a layer of shortbead crust, followed by a quick rhubarb custard and toasted meringue

You didn't know you needed pineapple in your guacamole until now!

This crispy garlic bruschetta is spread with goat cheese and apricot preserves and topped with fresh, summer cherries and sliced green onion

These maple butter blondies are filled with white and semisweet chocolate and served with vanilla ice cream and a drizzle of maple butter!

These lemon cookies are filled with coconut and white chocolate chunks and are made using self rising flour and sweetened condense milk!

These easy rhubarb crumble bars are vegan and gluten-free and so delicious!

Vegan and gluten free jumbo peanut butter chocolate chip cookies!

Lemon cupcakes filled with lemon curd and topped with white chocolate cream cheese frosting and a candied lemon slice!

These very berry chocolate chunk muffins are vegan, gluten-free and soy free. They are fluffy, fruity and oh so chocolatey!

These quick and easy zucchini bread brownies are topped with a gooey, almond butter frosting, and they are vegan and gluten-free!

Frozen mango margaritas made in a big batch served with a chipotle lime salted rim that adds the perfect, spicy and smoky flavor!

This pie uses an easy, store-bought graham cracker crust filled with no churn cherry ice cream and topped with chocolate whipped cream!

Rich, chocolate cookies loaded with white and semisweet chocolate chunks and chips and topped with a drizzle of melted dark chocolate!

This one pot tortellini uses store bought tortellini pasta and whatever greens or veggies you have on hand for a super easy, 20-minute meal!

Easy self rising cinnamon rolls made the night before with self rising flour and baked in the morning! Drizzle them with cream cheese glaze

These banana bread whoopie pies are the perfect, soft and fluffy sandwich cookies filled with salted chocolate buttercream.

Super easy and delicious carrot muffins topped with swirls of decadent cream cheese frosting are perfect for Easter or Spring!

These peanut butter chocolate chip blondies come together in just 30 minutes and use ingredients that are pantry staples!

This easy yellow cake is made using a doctored box mix and topped with homemade, creamy chocolate Baileys frosting and toasted coconut.

No knead jalapeno cheese bread made in a dutch oven!

Chocolate espresso donuts baked with a coffee beer for extra intense chocolate flavor and topped with chocolate espresso glaze!

Salted chocolate chip cookies topped with gooey pools of melted chocolate and sprinkled with sea salt!

These quick and easy chocolate peanut butter chia pudding cups are packed full of protein and make the perfect, healthy snack!

The best ever classic grilled cheese and tomato soup. The soup comes together in 30 minutes, and the grilled cheese uses three cheeses!