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Author: malaysianchinesekitchen
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Minced Pork and Salted Egg Congee
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#2903369
MalaysianChineseKitchen
This easy to prepare Minced Pork and Salted Egg Congee is comfort food for the soul. It is warm, delicious, and satisfying.
❤️
17
👁️🗨️
903
Green Beans Omelet
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#2804345
MalaysianChineseKitchen
Green Beans Omelet, a quick and easy side dish usually eaten with rice. A cut red chili is added to provide a little heat.
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24
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562
Bubur Cha Cha
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#2804347
MalaysianChineseKitchen
Bubur Cha Cha, a popular Malaysian coconut based dessert with yam, taro, sweet potatoes, black eyed peas, and bananas. Very yummy!
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13
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1.1k
Char Koay Kak (Fried Rice Cake)
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#2780173
MalaysianChineseKitchen
Fried Rice Cake is a popular Penang breakfast or supper street food usually served in small portions. Easy to prepare and super tasty.
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52
👁️🗨️
841
Kong Tau Yew Bak
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#2780169
MalaysianChineseKitchen
Braised Pork in Soy Sauce is a well loved, very flavorful Hokkien (Fujianese) comfort food dish. Usually comes with hard boiled eggs.
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49
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1.2k
Purple Yam Mooncakes
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#2779599
MalaysianChineseKitchen
Vegetarian Purple Yam Mooncakes filled with homemade purple yam, sweet potato paste center to simulate salted egg yolk and melon seeds
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27
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856
Kiam Hu Beehoon
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#2779593
MalaysianChineseKitchen
Fried rice noodles with salted fish, eggs, and kangkung. It is very tasty served with sambal belacan and lime wedges. A must try!
❤️
19
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620
Pandan Snowskin Mooncakes
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#2771798
MalaysianChineseKitchen
No more raw or hardened snowskin mooncakes. Make these soft, fully cooked, not your usual Pandan Snowskin Mooncakes.
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14
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748
Red Bean Paste
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#2771820
MalaysianChineseKitchen
A video tutorial on how to make Red Bean Paste used in Asian pastries and desserts. Also tips on making it more suitable as a filling.
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23
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775
Wat Tan Hor
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#2764290
MalaysianChineseKitchen
Wat Tan Hor (Cantonese Fried Noodles with Silky Egg Sauce) a.k.a. "kong foo chow" is a must-try! Can be easily prepared at home.
❤️
32
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793
Cincaluk Char Beehoon
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#2737110
MalaysianChineseKitchen
Fermented small shrimps give this Cincaluk Char Beehoon (rice noodles) its distinctive umami flavor.
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20
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495
Chai Boey (Mustard Greens Stew)
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#2716937
MalaysianChineseKitchen
Rehash your roast pork and leftovers in this popular Chai Boey (Mustard Greens Stew). A spicy and tangy soup delicious served with rice.
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14
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1.1k
Yee Sang (Prosperity Toss Salad)
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#2572409
MalaysianChineseKitchen
Yee Sang (Prosperity Toss Salad) is a fun and tasty salad symbolizing abundance, prosperity, and vigor. Perfect for the Chinese New Year.
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23
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1.2k
Char Siu Bao
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#2538541
MalaysianChineseKitchen
Soft, white, fluffy, delectable Char Siu Bao (Steamed Barbecue Pork Buns) are a perennial favorite. Perfect snack any time of the day!
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124
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1.1k
Coffee Roasted Chestnuts
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#2489658
MalaysianChineseKitchen
Easy Coffee Roasted Chestnuts on the stove top with butter and whole coffee beans for the smoky coffee aroma. Done in 20 minutes.
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31
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806
Pickled Ginger
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#2457947
MalaysianChineseKitchen
Can't find young ginger? Use old ginger to make this piquant Pickled Ginger. Much better than the store bought stuff.
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45
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562
Pickled Cucumber and Shrimp Stir Fr
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#2452294
MalaysianChineseKitchen
Pickled Cucumber and Shrimp Stir Fry - a light, tender crisp, and refreshingly piquant side dish perfect with a bowl of steamed rice.
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22
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1.0k
Traditional Baked Mooncakes
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#2411455
MalaysianChineseKitchen
Traditional Baked Mooncakes filled with sesame seed or red bean paste and salted egg yolk. A must-have for the Mid-Autumn Festival.
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69
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895
Boiled Baby Taro
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#2411447
MalaysianChineseKitchen
Boiled Baby Taro- an easy snack and a traditional food for the Mooncake Festival. Delicious eaten with a little salt or sugar.
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25
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551
Steamed Pork with Salted Eggs
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#2341199
MalaysianChineseKitchen
Steamed Pork with Salted Eggs is an easy and tasty dish using just a handful of ingredients. It involves minimum prep work and easy cleanup.
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21
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1.2k
Salted Eggs
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#2320796
MalaysianChineseKitchen
Easy to prepare homemade Salted Eggs using only 3 ingredients, chicken or duck eggs, kosher salt, and Shao Hsing cooking wine.
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14
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1.3k
Sambal Belacan
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#2298934
MalaysianChineseKitchen
Sambal Belacan, a popular spicy Malaysian chili condiment made of chilies, shrimp paste, and lime juice. It adds zest to all your dishes.
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42
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1.3k
Fried Rice Pin Noodles
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#2281081
MalaysianChineseKitchen
Quick and easy Fried Rice Pin Noodles with minced pork and salted spicy radish. Perfect for lunch. Under 30 minutes.
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74
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992
Malabar Spinach Soup
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#2191907
MalaysianChineseKitchen
Delicious and nutritious quick boil Chan Choy Tong (Malabar Spinach Soup) with salted duck egg. Perfect for busy weeknights.
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38
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1.2k