Colorful vanilla eggless spritz cookies are perfect for Valentine's day!

Floral dark chocolate and rose chocolate chip cookies made with brown butter that are soft and chewy!

A milky, fruity coffee cake made with khoya made from ricotta cheese, blackberries and a touch of cardamom!

Soft in the center and chewy on the edges, these jaggery and coconut cookies have the perfect amount of sweetness and saltiness!

A delicious apple and plum upside down cake with chai caramel. Fluffy and perfect for brunch!

A creamy rich dessert made with layers of graham cracker crumbs, creamy eggless banana creme diplomat and Biscoff cookie butter.

An effortless no-bake dessert- a saffron ice box cake layered with saffron whipped cream, strawberries, peaches and lemon cookies.

A vegan dan dan noodle that is nutty, sweet with a little bit of spice! Super easy to make and a great way to get your veggies in.

Warm spices mixed with tart, sweet black cherries- the perfect coffee pairing!

Fill mini tart shells with nutty cardamom frangipane for a simple dessert!

An easy Sicilian tomato and almond-based pesto that is a great weeknight meal!

Instant Gujarati Dal without a pressure cooker or soaking the dal! Makes 1 1/2 cups of instant dal powder.

Mini pound cakes flavored with grapefruit zest and vanilla, dipped in grapefruit glaze and decorated with a vanilla whipped cream.

Bright refreshing sparkling mocktail made with fresh Florida Grapefruit juice.

A rich chocolate and pistachio graham cracker crust filled with creamy cheesecake topped with fresh cherries.

A quick semi-homemade dessert with just a handful of ingredients! Fluffy dessert shells topped with blueberry jam, maple whipped cream, fres

Smoked cloves sugar paired with an orange-flavored buttery sable cookie will bring you all the fall feels!

Soft fluffy gulab jamun cake truffles that are semi-homemade and take little to no effort to make!

Turn your stale or day-old croissants into a fancy semi-homemade pastry filled with pistachio and cardamom cream with a rose syrup glaze!

Chocolate Swiss Roll filled with a floral coffee whipped cream and drizzled with chocolate!

Fluffy fall sheet cake spiced with cinnamon, cardamom, and ginger frosted with a creamy black cocoa chocolate frosting.

Flaky puff pastry dotted with lightly sweetened cream cheese and a dollop of homemade blueberry fennel jam and fresh blueberries.

A fancy take of Hostess cupcakes- fluffy, moist chocolate cake flavored with rose tea filled with a light cardamom meringue buttercream.

A refreshing summer drink made with blueberry jam and sparkling water!