Baked in a jar cakes are easy to store away, yet remain soft and moist, and most importantly, do not lose their flavor.

This unbelivably lemony cake is basically summer in a jar!

With a blend of sparkling prosecco, sweet elderflower and fresh lime, the Hugo is a must at any barbecue this summer. Get the recipe here!

Step-by-step recipe for making these mouth-watering mini blueberry galettes topped with vanilla bean ice cream for added sweetness.