A delicious mousseline of celeriac with sweet potatoes and a touch of vanilla

Savory cookies with chestnut flour and goat cheese, a gluten-free treat.

A scrumptious gluten-free cake to celebrate the fig season!

Delicious vegan red cabbage chips in the raw food style!

Delicious vegan flan made with pumpkin seeds and almond milk.

A refreshing summer smoothie with pineapple, cucumber and cilantro.

A nice summer salad with zucchini, tofu, fresh basil and a tapenade vinaigrette.

A super easy chocolate mousse with silken tofu and red currants.

A raw, vegan, dairy-free fermented cheese with tarragon.

A delicious, gluten-free rhubarb mousse with cardamom.

These vegan, dairy-free custards are colored with poppy petals and deliciously garnished with caramelized cherries.

Try these dairy-free, vegan soy yogurts, naturally flavored with elderflower and almond butter.